rolls
Cinnamon Rolls *Best seller!*
Chewy pillowed spirals, homemade vanilla-bean glaze
Hand-rolled, slow-risen spirals of flavorful dough layered with buttery cinnamon sugar and draped in a homemade vanilla-bean glaze. Soft, pull-apart, and worth waking up for.
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Baker's Note
Warm for fifteen seconds for best taste. The glaze re-melts into the layers — pure heaven.
Fresh Ingredients
Brown sugar · vanilla glaze · cinnamon · Flour · Dairy
Serves
"First Bite" serves 1–2 · "Share Box" serves 4–8 · "Group Box" serves 6–12 · "Diamond Dozen" serves 12–24
Freshness
Best when heated in microwave 10 seconds-then 3 second intervals, or cover with foil and heat in air fryer about 1 minute.
The Story Behind It
Our cinnamon rolls are a study in patience. The dough rises slowly, developing a tender, pillowy crumb. We dress it with butter and a generous sweep of cinnamon sugar, hand roll it, and bake until the spirals turn golden and the edges caramelize into chewy perfection. A cascade of warm vanilla-bean glaze melts into every spiral as they cool. These are the rolls that fill the house with the smell of Sunday — and the ones your guests will remember long after the last one is gone.
Reviews
What the Fam Says
"Worth every penny. Soft, gooey, and the cinnamon flavor is real — not that fake red-hot taste. These are special."
— Grace H., Sarasota, FL
✓ Verified Buyer
"We ordered a dozen for Christmas morning and they were gone by 9am. The glaze! The pull! My kids still talk about them."
— The Davis Family, Nokomis, FL
✓ Verified Buyer